WINSLOW CATERING
CANAPÉS
Whether it be a relaxed sharing-board feast or a 3 course meal, we can guarantee high quality, seasonal produce, and excellent food that will leave your guests asking for more!
Offering bespoke menus for weddings, parties and corporate events, we understand every event is unique and will work with you to create the perfect day. The menus listed here are all samples to give you a flavour of our style and can be adapted as required. From hog roasts to afternoon tea, there's something for everyone! If you have any questions or would like more information, please don’t hesitate to get in touch. We’d love to hear from you!
What's included in our catering packages?
Crockery
Cutlery & carving knives (if needed)
Mixed breads & butter
White or cream table linen & napkins
Waiting staff
Chefs
All menus can be adapted for dietary requirements and allergies.
MENUS
CANAPÉS
Meat
Honey glazed pork and herb sausages
Chicken liver parfait on ciabatta toast
Roast beef mini Yorkshire puddings with horseradish
Gem lettuce boats with chorizo and mushroom
Thick cut ham and cheddar bon bons
Fish & Seafood
Smoked salmon blinis with cream cheese and lemon
King prawn, rocket and cream cheese crostini
Thai fish cakes with sweet chilli sauce
Vegetarian
Mini baked potato with sour cream and chives
Red onion and goats cheese tartlets
Mini bruschetta with pesto mozzarella, tomato and red onion chutney
Vegetable spring rolls
Sweet
Miniature scones with whipped cream and strawberry jam
Chocolate dipped strawberries
Chocolate and orange brownies
WEDDING BREAKFAST
Starters
Chicken liver pate with caramalised red onion chutney and ciabatta toast
Pressed ham hock terrine with piccalilli and ciabatta toast
Garlic and thyme button and wild mushrooms on toast with a rocket salad
Heritage tomatoes, buffalo mozzarella and a basil oil dressing
Oak smoked salmon with a lemon and dill mayonnaise
Mains
Roast beef with homemade Yorkshire puddings and roast potatoes
Lamb rump with buttered savoy cabbage and a mint and red currant sauce
Pork belly with creamy mashed potato, black pudding and cider sauce
Fillet of salmon with crushed new potatoes and a cheese and chive sauce
Supreme of chicken with a sage and onion stuffing, wrapped in Parma ham
Desserts
Chocolate brownie with mixed fruits, raspberry coulis and cream
Sticky meringue with whipped cream, mango and raspberry coulis and mixed fruits
Sticky toffee pudding with caramel sauce and vanilla ice cream
Chocolate fondant with mixed fruits and chocolate soil
Dark chocolate tart with crème fraiche and strawberries
EVENING FOOD
Hot Sandwiches & Toasties
Bacon sandwich
Pork and herb sausage sandwich
Fish finger sandwich
Mature cheddar toastie
Mexican Feast
Chicken, beef or roasted vegetable fajitas
Salsa, guacamole, tomato and red onion chutney, sour cream and cheese
Stir friend mixed peppers and onions
Nachos with melted cheese and jalapenos
BBQ
Three options from:
Pork and herb sausages
Garlic butter chicken breast
Cajun chicken breast
Lamb koftas
Beef and onion burgers
Mixed vegetable kebabs
Tuna steak marinated in coconut and chilli (slight supplement)
King prawn skewers with garlic butter (slight supplement)
Rump steaks (slight supplement)
Plus accompaniments, breads and relishes
All American
Mini beef burger sliders, with red Leicester cheese, bacon, gherkins, tomato and lettuce
Chilli hot dogs with picked red onion and cheddar cheese
Homemade chunky chips
Spicy bean burgers with tomato, lettuce and red onion chutney
Chocolate dipped strawberries
Buffet
Cajun chicken drummers
Vegetable samosas and spring rolls
A selection of sandwiches
Cheese and biscuits with chutneys and grapes
Sausage rolls
Crisps and dips
Homemade Fish & Chips
Battered fish
Homemade chunky chips
Mushy peas
Battered halloumi
Tartare sauce